Food safety must be regulated by the highest standards in an industry that must always offer maximum guarantees. At stake is the health of consumers, who trust the processes and protocols implemented.
Compliance with certifications in the food industry is a key point to which all companies operating in the sector must pay special attention. Each food company in which food handling takes place must.
Safety and hygiene in the food sector have had a development since the application of strict protocols and the use of technology in the food chain. Roser Group has been a direct witness and.